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Stick Leg Ranch
Jennie and Seth Becker
Montana
The Farm
We raise angus cattle, grass fed and finished beef and pasture raised pork. We focus on building healthier soil to make healthier meats.
The Project Funded
We need more winter waters, in order to expand our pig pastures. We have out grown our current pig pastures and the amount of pigs we have in there is having a negative impact on the plant life. We want our pigs to have room to roam and have built out a pasture but we need water!
Project Impact
Pork, when raised right can be considered a health food. Conventional pork is bad for the animal, environment and for people. Being able to raise pasture raised pork for our community helps give people who, otherwise live in a food deserts, access to high quality meats.
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